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49 in collection

The Fun Issue - May 2019

We're coming up on summer! This is the time to just have fun - at school, at home, and definitely in the kitchen.

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Piñata Cake

Don’t reveal the secret inside the center of this towering layer cake. Let guests be surprised and delighted when all the sweet treats come tumbling out.

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Lion Veggies and Dip Platter

This adorable appetizer is sure to delight both kids and adults alike. Kids can help stir together the dip and put together the “fluffy” mane.

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Rainbow Spaghetti with Parmesan

The kid-friendly combo of spaghetti with butter and cheese gets a colorful upgrade in this quick weeknight dinner.

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Grilled Shrimp with Mango Chutney

Paprika provides a touch of smokiness in the shrimp while mango chutney pulls the dish together with its tangy sweetness.

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Chicken Potstickers

Making your own dumplings is easier than it sounds. Gather friends and family to help with the folding and frying of these ginger-scented chicken dumplings.

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Strawberry Salsa

A combo of sweet and savory with a touch of heat, this salsa hits all the notes. Serve with chips or spoon over grilled chicken or fish.

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Sweet Potato Fries with Chipotle Aioli

Roast these potato wedges skin-sides down to prevent sticking and to get the edges extra crispy. Pair this simple side dish with any Tex-Mex–style chicken or pork.

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Grapefruit Margaritas

The addition of sweet and tart grapefruits makes this margarita a Paloma, a restaurant-worthy cocktail that you can enjoy at home.

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Grilled Pork Chops with Grilled Asparagus

Boneless pork chops smothered in a honey glaze and asparagus cook up quickly for an easy weeknight meal the whole family will love.

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Baked Chicken Taquitos

No need to fry these rolled chicken tacos. Let your oven do the heavy lifting to get the tortillas extra-crispy.

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Grilled Skirt Steak over Creamy Blue Cheese Slaw

In this satisfying salad, juicy steak, crunchy endive, and rich blue cheese dressing make for a speedy but impressive dinner.

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Grilled Tuna with Edamame-Broccoli Salad

Pantry ingredients like lemon pepper seasoning, jarred red peppers, and bottled sesame-ginger dressing are the secrets to getting this sophisticated seared tuna on the table fast.

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Piñata Cupcakes

A little surprise party awaits you inside each of these cupcakes, which are filled with candy and sprinkles.

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Arugula Salad with Beets

The trio of nuts in this simple salad lends crunch while beets bring an earthy sweetness. Serve this alongside pizza, pasta, or any other rich Italian dish.

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Biscotti-Tiramisu Cups

This twist on tiramisu swaps out traditional ladyfingers for crunchy almond biscotti. Perfect for parties, this sweet treat can be made up to 1 day in advance.

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Homemade Pizza Dough

Use this simple pizza dough to make smaller individual pies that guests can top themselves or make 2 larger ones for family pizza night.

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Jamaican Rum Punch

With its fragrant pineapple juice and coconut-flavored rum, this big-batch cocktail will transport you right to the islands.

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Jamaican-Style Beef Patties

These savory pastries get their golden glow and big flavor from a dash of curry powder. Store-bought frozen dough makes this dish a cinch to pull together for a party.

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